I started off running the co-op for 23 families and a preschool. Subscribers had a 2 gallon bucket to put their compostable scraps into. Once a week they put it out on their porch and I picked it up and left an empty one in it's place. I'd go home and record data, dump material, and wash buckets. It was a volunteer service to help educate people about composting and waste management, to collect data about large-scale composting in Juneau, and to provide a growing medium for my own ever-expanding garden.
After six full months and 75+ hours of volunteer time the residential aspect stacked up to:
486 buckets collected and hauled
2644 pounds of kitchen scraps
1002 pounds of yard debris
1076 gallons of material
2644 pounds of kitchen scraps
1002 pounds of yard debris
1076 gallons of material
As a volunteer service, it was a ton of work. It would be a great paying job though, which hopefully I'll get set up sometime in the near future. For now, composting for businesses is easier to manage, so that is all I am doing. Still, it's about 5-6 hours a week
I've been in operation since January 2012. As of Aug 2012 I have collected over 13,000 pounds of material for composting! After my project sees all the seasons I plan on publishing my findings on a broadside so others can set up their own co-ops. I think waiting for curbside recycling and composting is nothing more than hopeless waiting. Grassroots composting is where it's at!